French-Caribbean on a budget. This cash-only café is owned by Marc Solomon, formerly of Les Deux Lapins fame. The tiny dining room and modestly priced fare often means a bit of a wait, but it's well worth it.

A summer only experience. Up the park from the Boat Basin, this café is all about just lying back and taking it easy. The food is simple, straightforward American fare. The views are nothing short of stellar.

Lenny's is known for their unusual, eclectic bagel flavors. Examples include pumpkin and chocolate-raisin. Traditionalists may be horrified, but the new varieties have certainly grown them a loyal fan base.

Another branch or Oren's, like all its sibs, they roast their beans locally so they are always guaranteed fresh. With over 50 roasts and varieties to choose from, they also feature a nice selection of baked goods from Balthazar Bakery and Yura.

Silver Moon is one of the newer bakeries in the neighborhood. Its French pastries and fresh breads have been a huge hit in this carb-starved neighborhood. They also offer a nice selection of sandwiches (with lots of vegetarian options to choose from) as well as salads and wraps. Last but not least, the staff seems almost preternaturally friendly.