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The 7-story, 9-unit residential condominium building under construction at 180 East 93rd Street is anticipated to be ready for occupancy next Spring.

Each unit has a terrace or balcony, a library or study, bay windows, stone-surround fireplaces and eat-in kitchens.

The building will have a doorman, a children's playroom, wine storage, and a fitness center.

Apartments will have an integrated controller that can adjust climate, surveillance, security and lighting as well as multi-room audio and multi-media entertainment.

Kitchens will have Pietra Cardosa slate countertops and Franke fixtures and Energy Star appliances including Viking stainless steel side-by-side refrigerator and freezer and Viking Professional series stainless steel ranges and Bosch stainless steel dishwashers.

Master bathrooms will have Dornbracht fittings, double sink vanities, soaking tubs.

A maisonette unit will have a bi-level garden irrigated by collected rainwater and one of the penthouses will have a 1,800-square-foot terrace.

Barry Rice is the architect. His other projects include 21 East 96th Street on the northwest corner at Madison Avenue, 19 St. Mark's Place and 591 Park Avenue.

Greystone Property Development, of which Douglas Benach is a principal, is the builder.

The apartments range in size from about 1,500 to 3,000 square feet and initial pricing ranges from about $3 million to $6 million.

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Architecture Critic Carter Horsley Since 1997, Carter B. Horsley has been the editorial director of CityRealty. He began his journalistic career at The New York Times in 1961 where he spent 26 years as a reporter specializing in real estate & architectural news. In 1987, he became the architecture critic and real estate editor of The New York Post.